After Dinner Mint Pie


8 servings

1 prepared chocolate crumb crust (6 ounces)
ĺ of a quart of BALDWIN Vanilla ice cream, softened
ĺ of a quart of Mint Chocolate Chip ice cream, softened
1/2 cup MRS. RICHARDSONíS Hot Fudge Topping

Spoon ice cream into crumb crust. Drizzle with MRS. RICHARDSONíS. Freeze several hours or overnight. Let stand at room temperature 10 minutes before serving. Top with whipped cream and additional MRS. RICHARDSONíS, if desired.

NUTRITIONAL INFORMATION: Calories per serving 430; Calories from Fat 193; Total Fat 21 g; Saturated Fat 9 g; Cholesterol 34 mg; Sodium 336 mg; Total Carbohydrate 56 g; Dietary Fiber 2 g; Protein 6 g.